Vegan Poutine in Quebec City: Where to Get the Real Deal (Not Just Fries with Sauce)

Let’s get something clear: if you’re looking for vegan poutine in Quebec City, you’re not just asking for fries with ketchup. You want the real thing—plant-based gravy, cheese that melts (or at least tries to), and a proper Quebec-style experience.

Good news: it exists. It’s not on every menu, and you may need to be a bit assertive, but you can eat poutine in Quebec City even if you’re plant-based.

I ate it myself and did the research for the rest. Here’s exactly where to go, what to order, and how to do it without awkward back-and-forths about cheese curds.

Where to Find Vegan Poutine in Quebec City

1. Poutineville

Location: 735 Rue Saint-Joseph E

Vegan poutine: Yes – build your own with vegan gravy and cheese

Fully vegan-friendly: No, but very accommodating

Open late? Yes (typically until 10–11pm)

Price: ~$12–$18

If you only go one place, make it this one.

Poutineville is a build-your-own poutine bar—you choose the fries (regular, sweet potato, smashed), the toppings (veggies, proteins), and your sauce. Yes, they offer vegan gravy and vegan mozzarella. Just let them know you’re ordering vegan, and they’ll help you out.

I went with crispy regular fries, mushroom and caramelised onion toppings, vegan cheese, and brown gravy. The portion was generous, hot, and hit every comfort-food craving I had.

Pro tip: Skip the online order system and just go in-person to make sure your swaps are noted properly on paper.

2. Don Vegan

Location: 97 Rue du Sault-au-Matelot (Old Quebec)

Vegan poutine: Yes – elevated version with seasonal toppings

Fully vegan restaurant: Yes

Open late? Usually closes by 9pm—check hours

Price: ~$18–$22

This is a fancier, sit-down version of vegan poutine with a twist. Think jackfruit instead of pulled pork, a drizzle of truffle aioli, or house-made sauces. Don Vegan doesn’t play it traditional—they lean into plant-based creativity.

It’s a great option if you’re doing a date night or want to try a more gourmet take on poutine that isn’t pretending to be meat. Fully vegan menu, no guesswork, and beautifully plated.

Note: Portions are smaller than Poutineville, and the price reflects the vibe. Come for the experience, not to load up post-bar crawl.

3. La Korrigane (Brewpub)

Location: 380 Rue Dorchester

Vegan poutine: Occasionally – check menu or ask

Fully vegan-friendly: No

Open late? Yes – popular for evening drinks

Price: ~$10–14

La Korrigane is a local microbrewery and popular chill-out spot. They’ve offered vegan poutine in the past with mushroom-based gravy and vegan cheese (usually Daiya). Whether it’s on the menu depends on the season and specials—but the staff is friendly and used to dietary requests.

It’s a good choice if you’re out with non-vegan friends and want something casual that works for everyone.

4. Le Bureau de Poste

Location: 296 Rue Saint-Joseph E

Vegan poutine: Not officially—but can be modified

Fully vegan-friendly: No

Open late? Yes

Price: $5 (!!)

This place is a budget traveller’s dream. Almost everything on the menu is $5, including a very basic poutine. You can ask for it without cheese and see if they’ll sub vegetarian gravy (sometimes it’s vegan, sometimes not). Definitely confirm before ordering.

It’s not going to blow your mind, but at 1/3 the price of everywhere else, it’s a lifesaver for late-night cravings.

5. Chez Victor

Location: Several, including 145 Rue Saint-Jean

Vegan poutine: Sometimes on the menu

Fully vegan-friendly: No

Price: ~$14–18

Primarily known for burgers, Chez Victor rotates in veggie and vegan poutine options from time to time. They clearly label allergens and are used to modifications, but check before you go. Not your most reliable option—but worth noting if you’re already going for a vegan burger.

I used Google Maps and HappyCow to track down all of these spots—thank you, Airalo eSIM for the constant connection. 📱 Grab your eSIM

Ordering Vegan Poutine in Quebec City: What to Know

Ordering poutine vegan-style in Quebec requires a little finesse. Here’s how to make it smooth:

• Be specific. “Vegan” can mean different things to different kitchens. Say “no animal products,” “no dairy,” “no meat.”
• Ask about the gravy. Even vegetarian gravies can contain butter. Confirm it’s both meat-free and dairy-free.
• Cheese swaps: Ask if they have vegan cheese (like Daiya or mozzarella-style) or if you can sub in extra veggies instead.
• Be polite, but clear. Poutine is sacred to Quebecers. You won’t offend anyone—just ask with confidence.

Gluten-Free? Heads up.

Most gravy is thickened with flour. If you’re gluten-free, ask if the vegan gravy is safe—or skip it altogether. Better to have saucy fries than a ruined day.

If you’ve got food allergies or sensitivities, it’s smart to have travel insurance just in case dining out doesn’t go to plan.” 🩺 Explore coverage options

Planning more than one day in Quebec City? Check out my 2-day Quebec itinerary for easy ways to pair your poutine hunt with culture and views.

Best Spots by Vibe

• Classic comfort food: Poutineville
• Gourmet + stylish: Don Vegan
• Budget pick: Le Bureau de Poste
• Craft beer crowd: La Korrigane
• Burger night add-on: Chez Victor

🥗 Want more than just fries and gravy? Check out my full guide to vegan food in Quebec City—from brunch spots to bakery finds.

What’s the Big Deal About Poutine Anyway?

Poutine isn’t just a dish in Quebec—it’s a cultural icon. Born in the 1950s in rural Quebec, it started as a “why not?” mix of fries, curds, and gravy. The result was indulgent, filling, and weirdly brilliant.

Over the years, it became a staple comfort food, showing up everywhere from roadside diners to upscale restaurants. Today, it’s eaten after a night out, on ski hills, or just when you’re craving something deeply salty and satisfying.

Traditionally, it’s made with meat-based brown gravy and cheese curds that squeak when you bite them. But now, with more plant-based diners asking, some spots are finally adapting—and that’s where this post comes in.

Yes, You Can Get Real Vegan Poutine in Quebec City

You don’t have to settle for dry fries or skip out on Quebec’s most iconic dish. Whether you’re building your own at Poutineville, going gourmet at Don Vegan, or winging it at a late-night diner, there’s a vegan poutine waiting for you—and it’s actually good.

Hungry?

😋 And if you’re ready to branch out beyond poutine, don’t miss my complete vegan eats guide for Quebec City—it’s got everything from croissants to comfort food.

Start with the one that fits your vibe—and yes, you can try more than one. You’re in Quebec. It’s practically required.

Curious about where else to go? My guide to Wendake shares Indigenous culture just outside the city.

More Articles to Help You Plan Your Trip to Québec City

• Is Quebec City Worth Visiting? What You Need to Know
• What Is Quebec City Known For?
• Best Time to Visit Quebec City
• What to Bring to Québec: The Ultimate Packing Guide
• Getting to and Around Quebec City: A No-Car Travel Guide for First-Time Visitors
• Is Quebec City Safe? What Visitors Need to Know
• 1 Day in Quebec City: What to See, Eat and Skip
• 2 Days in Quebec City Itinerary to Make the Most of Your Time
• 4 Days in Quebec City Itinerary: Complete Guide
• The Best Vegan-Friendly Food in Québec City
• Vegan Poutine in Quebec City: Where to Get the Real Deal
• Quebec City in Summer: What to Expect [and How to Survive It]
• How to Visit Rue du Petit Champlain in Quebec City
• Wendake Québec Village
• Things to Do in Quebec City at Night [Scenic + No Bars]
• 11 Mistakes Visitors Make in Quebec City (and How to Avoid Them)
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